F is for Fromage!
But of course! With a wonderfully well selected glass of wines, goes a hunk of stinking cheese, right?
Speaking from experience, the smellier the cheese, the more delicious the taste and more tactile the textures in taste and the more delicious it tasted when paired with the appropriate glass of wine. For me, I will be eating some fromage de chevre sur un baguette aujourdhui avec un cafe creme.
Oh, to talk about cheese in France…I am woefully unqualified, so here is a list resources to help you get better acquainted with a food so essentially French.
- List of French Cheeses – Wikipedia
- Cheeses of France.com
- French Outrage After US Deems its cheese “filthy”
Kitchen Art via Etsy – GeraldineAdams
Fromage Fort recipe from the Smitten Kitchen
What cheese will you be eating today?
